Mikawaya Mochi Ice Cream Logo

Make Every Moment Matter.
Make it Mochi.

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MyMo Mochi Ice Cream Logo

Irresistibly Indulgent.
Irresistibly Fun.

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What is Mochi Ice Cream?

The sum of two simple, yet delicious parts: Mochi and Ice Cream. Our authentic Mochi Ice Cream is made using our secret recipe that has been passed down for over three generations. Learn about the high quality ingredients we use to create the original, and best, Mochi Ice Cream by clicking below.

Sweet Mochi Dough

Premium Ice Cream

Inside Of 2 Mochi Ice Cream

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Mochi Ice Cream Served On A Plate

The History of Mochi Ice Cream

Mochi Ice Cream Timeline

Strawberry Mochi Ice Cream

1910

Koroku and Haru Hashimoto, opened a Japanese Confectionery in Los Angeles, California

Mint Chip Mochi Ice Cream

1930

The family closed their confectionery because of the war

Vanilla Mochi Ice Cream

1945

Koroku and Haru reopened their Mochi shop in Little Tokyo with daughter, Francis

Double Chocolate Mochi Ice Cream

1990’s

After years of running the family business, Francis had the idea of wrapping her family’s sweet Mochi dough around dollops of ice cream

Mango Mochi Ice Cream

2015

Mochi Ice Cream is now available in over 1,300 stores across the United States and has become America’s beloved hand-held ice cream treat

Chocolate Mochi Ice Cream

2016

MyMo Mochi Ice Cream, a new Mochi Ice Cream brand, will bring America’s favorite ice cream flavors into new form across the country, creating new fans of Mochi Ice Cream coast to coast

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Creating Authentic Japanese Treats Since 1910

6 Boxes of Mikwaya Mochi Ice Cream
Group of MyMo Mochi Ice Cream Boxes

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